Something special is coming...

Bonjour Friends!

Can you believe it's been almost a year since I started sharing my French adventures with you?

This month marks a milestone I'm especially excited about – not just because it's Bastille Day, but because it's when I started writing My French Table.

I've been dreaming about how to bring you even closer to my life here in France. What if you could come with me to the morning markets? Shop with me at my favorite vendors? See how I choose ingredients and turn them into the recipes you love?

Well... I've been planning something that will make this dream a reality.

I'll share all the details next week, but I wanted you to be the first to know that Year Two of My French Table is going to be très spécial.

À bientôt!

Jenn

---

In the meantime, here are some French inspired recipes to help you get excited for Bastille day:

• Chocolate French Silk Pie

• Vanilla Madeleines

• Fig French 75 Cocktail

• French Mousse au Chocolat

• Peach Melba and Cream

And if you need some ideas for the 4th, here are some American ones!

• Berry Yogurt Cake

• Fresh Cherry Pie

• Homemade Burger Buns

• Apple Burgers (beef, pork, apple)

• Homemade Peach Ice Cream

---

Moving forward in addition to my weekly French food and lifestyle newsletter I will be sending out a weekly recipe update from my baking blog Two Cups Flour, along with helpful baking tips.

To manage your subscription, go to your settings, under Subscriptions tap My French Table, and choose between My French Table or Two Cups Flour Notifications, or simply leave as is for both.